YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh raspberries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
15 grams Vanilla Whey Protein Isolate
1 cup Fresh Raspberries
1.5 tablespoons Hemp Hearts
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Place half of the protein-yogurt mixture into the bottom of a serving glass or bowl.
Add a layer of fresh raspberries, reserving a few for the top garnish.
Spoon the remaining yogurt mixture over the berries.
Top the parfait with the reserved raspberries, hemp hearts, and chia seeds for a nutty, toasted finish.