YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Creamy non-fat Greek yogurt whisked with vanilla protein and topped with a medley of fresh berries and crunchy chia seeds for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.6 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tbsp Chia Seeds
0.5 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt in a mixing bowl and stir until smooth.
Add the vanilla protein powder and vanilla extract, whisking vigorously until the powder is fully incorporated and the texture is silky.
Gently stir in half of the mixed berries, allowing some of their natural juices to swirl into the pudding.
Transfer the pudding to a bowl and top with the remaining berries and chia seeds.
Let the dish rest for five minutes before serving to allow the chia seeds to provide a subtle crunch.