YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries (strawberries, blueberries, raspberries)
1.5 tablespoons Sliced Almonds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is smooth and fluffy.
Prepare your berries by washing them and slicing any larger strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-infused yogurt to create the base layer.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process by adding the remaining yogurt and then the remaining berries.
Finish the parfait by sprinkling the sliced almonds over the top for a nutty, toasted crunch.