Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Non-fat Greek Yogurt; 2/3 scoop Chocolate Protein Powder; 1.5 tablespoons Natural Peanut Butter; 1.5 tablespoons Unsweetened Cocoa Powder; 1.5 tablespoons Pure Maple Syrup; 1/4 cup Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder create a luscious base, finished with a generous swirl of creamy natural peanut butter.

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NUTRITION

Protein

34.2g

Fat

14.7g

Carbs

42.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Non-fat Greek Yogurt

2/3 scoop Chocolate Protein Powder

1.5 tablespoons Natural Peanut Butter

1.5 tablespoons Unsweetened Cocoa Powder

1.5 tablespoons Pure Maple Syrup

1/4 cup Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, cocoa powder, maple syrup, and almond milk.
2
Whisk the mixture vigorously until it is completely smooth and no lumps of powder remain.
3
Transfer the chocolate pudding base into a dessert bowl or glass jar.
4
Place the natural peanut butter in a small microwave-safe dish and heat for 10-15 seconds until slightly runny.
5
Drizzle the warmed peanut butter over the pudding and use the tip of a knife to gently swirl it into the chocolate base.
6
Refrigerate for at least 15 minutes to allow the pudding to set and the flavors to deepen before serving.