Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 1 cup Mixed Berries; 0.5 cup Protein Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Assembled layers of thick Greek yogurt and vibrant mixed berries topped with high-protein clusters for a satisfyingly crunchy finish.

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NUTRITION

Protein

33.2g

Fat

9.9g

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1 cup Mixed Berries

0.5 cup Protein Granola

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PREPARATION

1
Rinse the mixed berries thoroughly and pat them dry with a clean paper towel.
2
Spoon half of the non-fat Greek yogurt into the bottom of a tall glass or bowl to create the base layer.
3
Add half of the fresh mixed berries on top of the yogurt layer.
4
Sprinkle half of the protein granola clusters over the berries to add texture.
5
Repeat the layers with the remaining Greek yogurt, followed by the rest of the berries.
6
Finish the parfait by topping it with the remaining protein granola for a satisfying crunch.
7
Serve immediately while the yogurt is chilled and the granola is crisp.