Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Whip non-fat Greek yogurt and vanilla protein powder into a light, airy mousse, topped with juicy sliced strawberries and a drizzle of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

341kcal
Protein
41.1g
Fat
9.7g
Carbs
24.7g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

100g Fresh Strawberries

1 tablespoon Almond Butter

1 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk vigorously by hand or use a hand mixer for 1 to 2 minutes until the mixture is completely smooth and light.

  • 3

    Stir in the honey until it is fully incorporated into the mousse.

  • 4

    Wash and slice the fresh strawberries into bite-sized pieces.

  • 5

    Transfer the mousse to a serving bowl and top with the sliced strawberries.

  • 6

    Drizzle the almond butter over the top and serve immediately while chilled.

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Whip non-fat Greek yogurt and vanilla protein powder into a light, airy mousse, topped with juicy sliced strawberries and a drizzle of creamy almond butter.

NUTRITION

341kcal
Protein
41.1g
Fat
9.7g
Carbs
24.7g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

100g Fresh Strawberries

1 tablespoon Almond Butter

1 teaspoon Honey

PREPARATION

  • 1

    Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk vigorously by hand or use a hand mixer for 1 to 2 minutes until the mixture is completely smooth and light.

  • 3

    Stir in the honey until it is fully incorporated into the mousse.

  • 4

    Wash and slice the fresh strawberries into bite-sized pieces.

  • 5

    Transfer the mousse to a serving bowl and top with the sliced strawberries.

  • 6

    Drizzle the almond butter over the top and serve immediately while chilled.