YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
2 teaspoons Vanilla Whey Protein Powder
1/2 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Select a serving glass or mason jar and place half of the yogurt mixture into the bottom of the container.
Add a layer using half of the mixed berries and half of the sliced almonds.
Spoon the remaining yogurt mixture over the berry layer, then top with the rest of the berries and almonds.
Finish by drizzling the honey over the top and serve immediately while the almonds are still crisp.