YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Blueberries
0.5 cup Sliced Strawberries
2 tablespoons Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is completely smooth and well combined.
In a tall glass or bowl, layer half of the protein-infused yogurt at the bottom.
Add a layer using half of the blueberries and sliced strawberries.
Spoon the remaining yogurt mixture over the fruit layer.
Top the parfait with the remaining berries and the sliced almonds for a satisfying crunch.