YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and slivered almonds for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein
120 grams Mixed Berries
20 grams Slivered Almonds
1 teaspoon Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is silky and lump-free.
Transfer half of the protein-boosted yogurt into a parfait glass or mason jar.
Add a layer of mixed berries followed by a sprinkle of slivered almonds.
Add the remaining yogurt mixture on top.
Finish with the rest of the berries and almonds, then drizzle with honey before serving.