YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and topped with a medley of fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.25 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk or stir vigorously until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in half of the mixed berries.
Transfer the mixture to a serving bowl and top with the remaining berries.
Enjoy immediately for a fresh, creamy treat.