YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of creamy Greek yogurt and vibrant mixed berries, topped with hemp hearts and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Place half of the Greek yogurt into a glass or small bowl as the base layer.
Top the yogurt with half of the mixed berries and a sprinkle of the chia seeds.
Add the remaining Greek yogurt as the next layer to build height.
Finish by layering the rest of the berries, hemp hearts, and sliced almonds on top.
Serve immediately while chilled or let sit for 10 minutes to allow the chia seeds to soften slightly.