YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whipped Greek yogurt and vanilla protein layered with fresh seasonal berries and finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Blueberries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the blueberries, ensuring they are free of any stems.
In a tall glass or bowl, layer half of the protein-yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Top the parfait with hemp hearts and sliced almonds for added texture and healthy fats.
Serve immediately or chill for 15 minutes to let the flavors meld.