Name: Silky Chocolate Protein Pudding with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 140g Non-fat Greek Yogurt; 18g Chocolate Whey Protein; 1.5 tbsp Almond Butter; 1 tbsp Cocoa Powder; 2 tbsp Almond Milk

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Whisked Greek yogurt and protein powder folded with almond butter for a rich, velvety treat.

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NUTRITION

Protein

35g

Fat

15g

Carbs

13.7g

SERVINGS

1 serving

INGREDIENTS

140g Non-fat Greek Yogurt

18g Chocolate Whey Protein

1.5 tbsp Almond Butter

1 tbsp Cocoa Powder

2 tbsp Almond Milk

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PREPARATION

1
Combine the Greek yogurt and almond milk in a small bowl and whisk until the mixture is completely smooth.
2
Sift in the cocoa powder and chocolate protein powder to ensure there are no lumps.
3
Stir the mixture vigorously with a spoon or small whisk until it reaches a thick pudding consistency.
4
Gently fold in the almond butter using a spatula, leaving a few visible swirls for added texture.
5
Place the bowl in the refrigerator for at least 15 minutes to allow the pudding to set and chill before serving.