Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 95 grams Non-fat Greek Yogurt; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Pure Maple Syrup; 2 teaspoons Almond Butter; 1/4 teaspoon Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A whipped chocolate pudding made with Greek yogurt and almond butter, chilled until thick and finished with a velvety smooth texture.

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NUTRITION

Protein

12.5g

Fat

6.7g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

95 grams Non-fat Greek Yogurt

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Pure Maple Syrup

2 teaspoons Almond Butter

1/4 teaspoon Vanilla Extract

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PREPARATION

1
Combine the Greek yogurt, cocoa powder, maple syrup, almond butter, and vanilla extract in a small mixing bowl.
2
Whisk the mixture thoroughly until no lumps of cocoa remain and the pudding looks glossy.
3
Transfer the mixture into a serving dish or small glass ramekin.
4
Chill in the refrigerator for at least 30 minutes to allow the pudding to firm up and the flavors to meld.
5
Enjoy cold as a nutrient-dense, chocolatey treat.