YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and a hint of vanilla for a creamy finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Fresh or Frozen Mixed Berries
1/4 teaspoon Vanilla Extract
PREPARATION
In a small bowl, whisk together the Greek yogurt, protein powder, and vanilla extract until smooth and fluffy.
If the mixture is too thick, add a teaspoon of water or unsweetened almond milk to reach your desired pudding consistency.
Gently fold in half of the mixed berries to distribute the flavor.
Top with the remaining berries and serve immediately for a refreshing, high-protein treat.