Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with fresh berries and a drizzle of almond butter for a luscious, velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.9g

Fat

10.3g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
2
Whisk the mixture vigorously for 1-2 minutes until the protein powder is fully incorporated and the texture is light and airy.
3
Transfer the protein pudding into a serving bowl or glass.
4
Gently wash and dry the mixed berries, then arrange them over the top of the pudding.
5
Drizzle the almond butter over the berries and yogurt mixture.
6
Serve immediately or chill in the refrigerator for 15 minutes for a firmer consistency.