YOUR SOLIN GENERATED RECIPE
Berry Yogurt Parfait with Rolled Oats
Creamy non-fat Greek yogurt layered with fresh sliced strawberries and a light sprinkle of rolled oats for a subtle crunch.
INGREDIENTS
4.4 ounces Non-fat Greek Yogurt
0.7 ounces Fresh Strawberries
0.5 teaspoon Rolled Oats
PREPARATION
Spoon the non-fat Greek yogurt into a small glass or serving bowl.
Wash and thinly slice the fresh strawberries.
Layer the strawberry slices directly on top of the yogurt.
Finish by sprinkling the rolled oats over the fruit to add a light texture.