Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 2 teaspoons Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein topped with fresh mixed berries and a sprinkle of chia seeds for a velvety texture.

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NUTRITION

Protein

42.5g

Fat

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

2 teaspoons Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Whisk the Greek yogurt, protein powder, and a splash of vanilla extract in a bowl until light and airy.
2
Gently fold in the chia seeds and let the mixture sit for five minutes to thicken.
3
Transfer the mousse to a serving bowl and top with the fresh mixed berries.
4
Finish with a drizzle of almond butter for a rich and satisfying dessert.