Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 tablespoon Raw Almond Butter; 0.5 cup Fresh Mixed Berries; 1 tablespoon Black Chia Seeds; 1 teaspoon Raw Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with vibrant mixed berries and almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

41.3g

Fat

14.1g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 tablespoon Raw Almond Butter

0.5 cup Fresh Mixed Berries

1 tablespoon Black Chia Seeds

1 teaspoon Raw Honey

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PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously for two minutes until the mixture is light and aerated.
3
Fold in the raw honey and half of the chia seeds until well combined.
4
Transfer the mousse to a chilled serving glass.
5
Top with the fresh mixed berries and a drizzle of almond butter.
6
Garnish with the remaining chia seeds and serve immediately.