Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 teaspoon Slivered Almonds; 1 teaspoon Vanilla Extract

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a handful of crunchy toasted almonds.

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NUTRITION

Protein

39.5g

Fat

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 teaspoon Slivered Almonds

1 teaspoon Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
2
Add the vanilla extract and whisk vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
3
Gently fold in half of the mixed berries to distribute their natural juices throughout the pudding.
4
Transfer the pudding mixture into a chilled serving bowl or a glass mason jar.
5
Top the pudding with the remaining mixed berries and the slivered almonds for a satisfyingly crunchy toasted finish.