Name: High Protein Chocolate Cheesecake Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek Yogurt; 0.5 cup Low-fat Cottage Cheese; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1 teaspoon Honey

High Protein Chocolate Cheesecake Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High Protein Chocolate Cheesecake Mousse

Whipped Greek yogurt and cottage cheese blended with chocolate protein and cocoa, chilled until set and topped with a velvety drizzle of almond butter.

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NUTRITION

Protein

41.9g

Fat

12.6g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek Yogurt

0.5 cup Low-fat Cottage Cheese

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cottage cheese in a high-speed blender and process until completely smooth and creamy.
2
In a medium mixing bowl, combine the smooth cottage cheese with the Greek yogurt, protein powder, cocoa powder, and honey.
3
Whisk the mixture until light and fluffy then fold in the almond butter for a marbled effect.
4
Transfer to a serving dish and refrigerate for 30 minutes to achieve a thick cheesecake consistency.