YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Fluffy egg whites scrambled with savory turkey sausage and fresh baby spinach, served with roasted sweet potatoes and creamy avocado.
INGREDIENTS
0.5 cup Liquid Egg Whites
3 links Turkey Sausage
2 cups Baby Spinach
0.33 medium Avocado
0.75 cup Roasted Sweet Potato
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Slice the turkey sausage into rounds and sauté until golden brown.
Toss in the baby spinach and cook until just wilted.
Pour the egg whites into the pan and scramble gently until set.
Plate the scramble with the roasted sweet potato and top with sliced avocado.