YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with toasted sliced almonds for a satisfyingly crunchy finish.
INGREDIENTS
0.75 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (Blueberries, Raspberries, Strawberries)
1 teaspoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.
Select a clean glass or parfait jar and spoon half of the protein yogurt mixture into the bottom.
Top the yogurt layer with half of the fresh mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Sprinkle the chia seeds and slivered almonds over the top for a boost of healthy fats and texture.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.