YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whipped Greek yogurt and vanilla protein powder chilled into a thick pudding, topped with fresh berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
0.88 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
1 teaspoon Almond Butter
PREPARATION
Combine the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously until it reaches a completely smooth, pudding-like consistency.
Stir in the almond butter and half of the chia seeds until well incorporated.
Layer the pudding into a glass or bowl, alternating with the fresh mixed berries.
Top with the remaining berries and a final sprinkle of chia seeds.
Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to become velvety.