YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
0.9 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.6 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
Add half of the mixed berries and a sprinkle of hemp hearts over the yogurt layer.
Spoon the remaining yogurt mixture on top of the berry layer.
Finish the parfait by topping with the remaining berries, hemp hearts, and the slivered almonds for a toasted crunch.