Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 0.5 tablespoon Hemp Hearts; 1 teaspoon Honey; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder folded together and topped with fresh mixed berries and a drizzle of honey for a velvety finish.

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NUTRITION

Protein

41.5g

Fat

4.5g

Carbs

34.7g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

0.5 tablespoon Hemp Hearts

1 teaspoon Honey

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla extract into a medium-sized mixing bowl.
2
Sift the vanilla protein powder into the bowl to ensure there are no lumps.
3
Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and mousse-like in texture.
4
Transfer the protein mousse into a chilled serving glass or bowl.
5
Top the mousse with the mixed berries and a sprinkle of hemp hearts for added texture.
6
Finish with a light drizzle of honey and serve immediately while cold.