YOUR SOLIN GENERATED RECIPE
Blended Cottage Cheese Protein Pudding with Mixed Berries
Low-fat cottage cheese and vanilla protein blended into a creamy mousse, topped with a handful of vibrant mixed berries for a silky smooth finish.
INGREDIENTS
1 cup Low-fat Cottage Cheese (2%)
0.6 ounce Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.5 teaspoon Vanilla Extract
PREPARATION
Add the cottage cheese, vanilla protein powder, and vanilla extract to a high-speed blender or food processor.
Blend on high until the mixture is completely smooth and the curds have disappeared.
Transfer the pudding to a serving bowl or glass jar.
Top with the mixed berries and enjoy immediately or chill for a firmer texture.