YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
200g Non-fat Greek Yogurt
10g Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a glass or jar, layer half of the vanilla yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the slivered almonds and chia seeds over the top for a toasted crunch.