Name: Honey-Glazed Chicken Wings with Sesame
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.5 oz Chicken wings; 0.25 tbsp Honey; 1 tbsp Coconut aminos; 0.25 tsp Toasted sesame oil; 0.5 tsp Garlic powder; 0.25 tsp Ground ginger; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 0.5 tsp Sesame seeds; 1 tbsp Green onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Glazed Chicken Wings with Sesame

Oven-roasted chicken wings tossed in a glossy honey and coconut aminos glaze, finished with a sprinkle of toasted sesame seeds for a satisfying crunch.

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NUTRITION

Protein

44.5g

Fat

26.9g

Carbs

8.2g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Chicken wings

0.25 tbsp Honey

1 tbsp Coconut aminos

0.25 tsp Toasted sesame oil

0.5 tsp Garlic powder

0.25 tsp Ground ginger

0.25 tsp Sea salt

0.25 tsp Black pepper

0.5 tsp Sesame seeds

1 tbsp Green onions

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Pat wings dry with paper towels to ensure a crispy skin.
3
Toss wings with sea salt, black pepper, garlic powder, and ground ginger.
4
Arrange wings in a single layer on the prepared baking sheet.
5
Bake for 35-40 minutes, flipping halfway through, until golden brown and crispy.
6
In a small saucepan, whisk together honey, coconut aminos, and toasted sesame oil over medium heat until bubbly and thickened.
7
Transfer the hot wings to a large bowl and pour the honey glaze over them, tossing to coat thoroughly.
8
Garnish with sesame seeds and sliced green onions before serving.