YOUR SOLIN GENERATED RECIPE
Protein Banana Pudding Parfait
Creamy Greek yogurt and vanilla protein are whipped into a silky pudding base, layered with sliced bananas and crunchy grain-free granola for a satisfying treat.
INGREDIENTS
1 cup 0% Plain Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1 tbsp Sugar-free Banana Pudding Mix
0.5 whole Banana
0.25 cup Grain-free Vanilla Granola
2 tbsp Unsweetened Almond Milk
0.25 tsp Ground Cinnamon
1 tsp Chia Seeds
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, vanilla protein powder, sugar-free banana pudding mix, and almond milk until the mixture is completely smooth and fluffy.
Stir in the chia seeds and allow the mixture to sit for at least 5 minutes to allow the pudding to thicken to a custard-like consistency.
While the pudding sets, peel and slice the half banana into uniform rounds.
Begin assembly by spooning half of the protein pudding mixture into the bottom of a glass jar or parfait dish.
Create a middle layer using half of the sliced bananas and half of the grain-free granola.
Add the remaining protein pudding on top, followed by the rest of the banana slices and the remaining granola for a satisfying crunch.
Finish with a light dusting of ground cinnamon and serve immediately, or refrigerate for 30 minutes for a firmer set.