Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1 teaspoon Maple Syrup

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended into a luscious mousse and finished with a velvety almond butter swirl.

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NUTRITION

Protein

39.9g

Fat

14.6g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Maple Syrup

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PREPARATION

1
Place the Greek yogurt in a medium-sized mixing bowl.
2
Sift the unsweetened cocoa powder into the bowl to ensure there are no clumps.
3
Add the chocolate protein powder and the maple syrup to the yogurt mixture.
4
Whisk the ingredients together vigorously by hand or use a small electric hand mixer for two minutes until the texture is light and airy.
5
Transfer the pudding into a chilled serving bowl.
6
Gently warm the almond butter if needed and swirl it into the top of the pudding.
7
Let the pudding set in the refrigerator for at least 10 minutes before enjoying.