YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with juicy mixed berries, chia seeds, and a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Greek Yogurt
0.5 scoop Protein Powder
1 cup Mixed Berries
1 tbsp Chia Seeds
1 tbsp Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla whey protein isolate and whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.
Stir in the chia seeds and allow the mixture to sit for at least 5 minutes to thicken.
Toss the mixed berries on top of the yogurt base.
Finish by sprinkling the slivered almonds over the berries for added texture.
Serve immediately or refrigerate for 30 minutes if you prefer a colder, firmer dessert.