Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.

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NUTRITION

364kcal
Protein
42g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.

  • 2

    Whisk the yogurt and protein powder vigorously until the mixture is completely smooth and fluffy.

  • 3

    Wash the mixed berries and pat them dry with a paper towel to prevent excess moisture.

  • 4

    In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.

  • 5

    Top the yogurt with half of the mixed berries and half of the chia seeds.

  • 6

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 7

    Garnish the top with slivered almonds and the remaining chia seeds for a satisfying toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.

NUTRITION

364kcal
Protein
42g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.

  • 2

    Whisk the yogurt and protein powder vigorously until the mixture is completely smooth and fluffy.

  • 3

    Wash the mixed berries and pat them dry with a paper towel to prevent excess moisture.

  • 4

    In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.

  • 5

    Top the yogurt with half of the mixed berries and half of the chia seeds.

  • 6

    Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.

  • 7

    Garnish the top with slivered almonds and the remaining chia seeds for a satisfying toasted crunch.