Name: Silky Protein Chocolate Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Nonfat Greek Yogurt; 20 grams Chocolate Whey Protein Powder; 0.5 cup Steamed Zucchini (peeled); 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Almond Butter

Silky Protein Chocolate Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Greek Yogurt

A thick chocolate pudding whipped with Greek yogurt and hidden steamed zucchini, finished with a swirl of creamy almond butter.

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NUTRITION

Protein

40.3g

Fat

16.2g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt

20 grams Chocolate Whey Protein Powder

0.5 cup Steamed Zucchini (peeled)

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Almond Butter

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PREPARATION

1
Peel and dice the zucchini, then steam until very soft.
2
Drain the zucchini well and allow it to cool slightly to ensure a thick consistency.
3
Combine the steamed zucchini, Greek yogurt, chocolate protein powder, and cocoa powder in a high-speed blender.
4
Blend on high until the mixture is completely smooth and no green specks remain.
5
Pour the pudding into a serving bowl and gently swirl in the almond butter for a marbled effect.
6
Refrigerate for at least 30 minutes to allow the pudding to thicken and set before serving.