Name: Creamy Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Greek Yogurt; 1.5 tablespoons Vanilla Whey Protein Powder; 0.75 cup Fresh Raspberries; 2 tablespoons Sliced Almonds; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded together until light and airy, topped with fresh raspberries and toasted almond slivers.

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NUTRITION

Protein

42.1g

Fat

9.4g

Carbs

26.3g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

0.75 cup Fresh Raspberries

2 tablespoons Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder and whisk vigorously until the mixture is completely smooth and airy.
3
Stir in the chia seeds and let the mixture rest in the refrigerator for 10 minutes to allow the seeds to hydrate and thicken the mousse.
4
Transfer the mousse to a serving bowl.
5
Top with fresh raspberries and toasted almond slivers.