YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Sliced Strawberries
0.25 cup Blueberries
2.5 tbsp Sliced Almonds
1 tsp Honey
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is smooth and airy.
Slice the fresh strawberries into thin, bite-sized pieces.
Spoon half of the protein-yogurt mixture into the bottom of a parfait glass or mason jar.
Layer in the blueberries and half of the sliced strawberries to create a colorful fruit center.
Add the remaining yogurt mixture on top of the fruit layer and smooth the surface.
Finish the dish by topping with the rest of the strawberries, a light drizzle of honey, and the toasted almonds for a satisfying crunch.