Name: Creamy Greek Yogurt Parfait with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Plain Greek Yogurt; 40g Protein Granola; 75g Mixed Berries (Blueberries, Raspberries, Strawberries); 5g Chia Seeds; 1/2 teaspoon Vanilla Extract

Creamy Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Berries

Chilled Greek yogurt layered with vibrant mixed berries and clusters of protein-packed granola, topped with a sprinkle of nutty chia seeds.

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NUTRITION

Protein

35.1g

Fat

8.8g

Carbs

41.2g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Plain Greek Yogurt

40g Protein Granola

75g Mixed Berries (Blueberries, Raspberries, Strawberries)

5g Chia Seeds

1/2 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl and stir in the vanilla extract until well combined.
2
Wash and dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
3
In a glass jar or serving bowl, layer half of the vanilla yogurt at the bottom.
4
Add a layer of half the mixed berries followed by half of the protein granola.
5
Repeat the layers with the remaining yogurt, berries, and granola.
6
Finish by sprinkling the chia seeds over the top for an extra boost of fiber and healthy fats.