YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A whipped Greek yogurt mousse infused with vanilla protein and topped with fresh berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Raspberries
0.5 cup Blueberries
0.5 tablespoon Chia Seeds
1 teaspoon Monk Fruit Sweetener
PREPARATION
Place the Greek yogurt in a medium mixing bowl
Sift in the vanilla protein powder and monk fruit sweetener to avoid clumping
Whisk the mixture vigorously for two minutes until it becomes light and airy
Fold in the chia seeds and let the mixture sit for five minutes to allow it to thicken
Top with fresh raspberries and blueberries before serving