Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 110g Non-fat Greek Yogurt; 25g Almond Granola; 60g Fresh Blueberries; 50g Fresh Strawberries; 16g Honey

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Creamy non-fat Greek yogurt layered with fresh blueberries and sliced strawberries, topped with a handful of toasted almond granola.

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NUTRITION

Protein

14.7g

Fat

5.2g

Carbs

46.4g

SERVINGS

1 serving

INGREDIENTS

110g Non-fat Greek Yogurt

25g Almond Granola

60g Fresh Blueberries

50g Fresh Strawberries

16g Honey

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PREPARATION

1
Rinse the blueberries and strawberries under cold water.
2
Hull the strawberries and slice them into thin pieces.
3
Spoon half of the Greek yogurt into a clear glass or bowl.
4
Add a layer of sliced strawberries and half of the blueberries.
5
Top with the remaining Greek yogurt.
6
Sprinkle the almond granola over the top for a satisfying crunch.
7
Finish with the remaining blueberries and a drizzle of honey.