YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of toasted sliced almonds.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
3 tablespoons Sliced Almonds
1 tablespoon Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is silky and smooth.
Stir in the honey to add a touch of natural floral sweetness to the yogurt base.
Spoon half of the protein-enriched yogurt into a tall glass or mason jar.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt and top with the rest of the berries.
Garnish with sliced almonds to provide a nutty, toasted contrast to the creamy layers.