YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder chilled into a thick mousse, topped with a handful of juicy fresh berries.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
1 teaspoon Chia Seeds
1 teaspoon Hemp Hearts
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
Stir in the chia seeds and let the mixture sit for five minutes to thicken into a pudding-like consistency.
Transfer the pudding to a serving bowl or glass.
Top with fresh blueberries, raspberries, and a sprinkle of hemp hearts for a nutty finish.