YOUR SOLIN GENERATED RECIPE
Greek Yogurt Berry Parfait with Granola
Layered creamy Greek yogurt with vibrant fresh berries and crunchy hemp seeds for a protein-packed breakfast that feels indulgent and refreshing.
INGREDIENTS
1.5 cups nonfat Greek yogurt
3 tbsp hemp hearts
0.5 cup fresh raspberries
0.5 cup fresh blueberries
2 tbsp grain-free granola
0.25 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a medium bowl, whisk together the Greek yogurt, vanilla extract, and ground cinnamon until smooth and fragrant.
Stir in the hemp hearts to evenly distribute the protein and healthy fats throughout the yogurt base.
In a tall glass or jar, layer half of the yogurt mixture at the bottom.
Top with half of the fresh raspberries and blueberries.
Add the remaining yogurt mixture, followed by the rest of the berries.
Finish by sprinkling the grain-free granola on top for a satisfying crunch.