Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

A savory bowl of creamy Greek yogurt topped with ribbons of smoked salmon, fresh cucumber, and avocado, finished with a sprinkle of crunchy everything bagel seasoning.

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NUTRITION

381kcal
Protein
32.7g
Fat
20.4g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6.3 ounces Low-Fat Greek Yogurt

2 ounces Smoked Salmon

1 tablespoon Chia Seeds

1/3 medium Avocado, sliced

1/2 cup Cucumber, sliced

1 teaspoon Everything Bagel Seasoning

1 teaspoon Lemon Juice

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PREPARATION

  • 1

    Scoop the Greek yogurt into a wide breakfast bowl and spread it into an even layer using the back of a spoon.

  • 2

    Arrange the smoked salmon ribbons and sliced avocado over the top of the yogurt base.

  • 3

    Tuck the sliced cucumbers into the side and sprinkle the chia seeds evenly across the entire bowl.

  • 4

    Squeeze the fresh lemon juice over the salmon and avocado to add a bright, acidic pop.

  • 5

    Finish the dish with a generous sprinkle of everything bagel seasoning for a savory, crunchy texture.

Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Chia Seeds and Smoked Salmon

A savory bowl of creamy Greek yogurt topped with ribbons of smoked salmon, fresh cucumber, and avocado, finished with a sprinkle of crunchy everything bagel seasoning.

NUTRITION

381kcal
Protein
32.7g
Fat
20.4g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6.3 ounces Low-Fat Greek Yogurt

2 ounces Smoked Salmon

1 tablespoon Chia Seeds

1/3 medium Avocado, sliced

1/2 cup Cucumber, sliced

1 teaspoon Everything Bagel Seasoning

1 teaspoon Lemon Juice

PREPARATION

  • 1

    Scoop the Greek yogurt into a wide breakfast bowl and spread it into an even layer using the back of a spoon.

  • 2

    Arrange the smoked salmon ribbons and sliced avocado over the top of the yogurt base.

  • 3

    Tuck the sliced cucumbers into the side and sprinkle the chia seeds evenly across the entire bowl.

  • 4

    Squeeze the fresh lemon juice over the salmon and avocado to add a bright, acidic pop.

  • 5

    Finish the dish with a generous sprinkle of everything bagel seasoning for a savory, crunchy texture.