YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tbsp Slivered Almonds
1 tsp Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Place half of the protein-yogurt mixture into a serving glass or mason jar.
Top the first yogurt layer with half of the fresh berries and a sprinkle of chia seeds.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish with slivered almonds just before serving to ensure they stay perfectly toasted.