Name: Cheesy Garlic Butter Breadsticks
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek yogurt; 0.5 cup Whole wheat flour; 2.5 oz Cooked chicken breast; 0.75 oz Shredded mozzarella cheese; 1 tbsp Grated parmesan cheese; 0.5 tbsp Ghee; 1 clove Garlic; 0.5 tsp Baking powder; 0.25 tsp Sea salt; 0.25 tsp Dried oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cheesy Garlic Butter Breadsticks

Baked whole wheat and Greek yogurt dough infused with minced chicken and topped with melted mozzarella for a golden, protein-packed meal.

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NUTRITION

Protein

50.5g

Fat

16.3g

Carbs

51.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek yogurt

0.5 cup Whole wheat flour

2.5 oz Cooked chicken breast

0.75 oz Shredded mozzarella cheese

1 tbsp Grated parmesan cheese

0.5 tbsp Ghee

1 clove Garlic

0.5 tsp Baking powder

0.25 tsp Sea salt

0.25 tsp Dried oregano

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
In a medium bowl, stir together the Greek yogurt, whole wheat flour, baking powder, and sea salt.
3
Fold in the finely minced cooked chicken breast and knead until a smooth dough forms.
4
Roll the dough into a rectangle on a lightly floured surface and cut into even strips.
5
Arrange the strips on the baking sheet and brush with a mixture of melted ghee, minced garlic, and oregano.
6
Top each strip with shredded mozzarella and grated parmesan cheese.
7
Bake for 12-15 minutes until the breadsticks are firm and the cheese is beautifully melted.