YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Creamy Greek yogurt and almond butter blended with vanilla protein for a dough-like texture, studded with rich dark chocolate chips for a decadent bite.
INGREDIENTS
1.25 scoops vanilla protein powder
0.5 cup non-fat Greek yogurt
2 tbsp almond flour
1 tbsp almond butter
1 tbsp dark chocolate chips
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the non-fat Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
Add the vanilla protein powder, almond flour, and sea salt to the wet ingredients, stirring with a spatula until a thick, pliable dough forms.
Fold in the dark chocolate chips by hand to ensure they are evenly distributed throughout the protein dough.
Divide the mixture into four equal portions and roll them into firm rounds using your palms.
Place the bites on a plate and refrigerate for at least 15 minutes to allow them to set into a fudge-like consistency.