YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt folded with vanilla protein and layered with juicy mixed berries, topped with a handful of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is silky and smooth.
Place half of the protein-infused yogurt mixture into a glass or mason jar to form the base layer.
Add a layer of half the fresh mixed berries over the yogurt.
Spoon the remaining yogurt mixture on top of the berries.
Finish by adding the rest of the berries and garnishing with slivered almonds for a toasted crunch.