YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1/4 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries (thawed if frozen)
1.5 tablespoons Hemp Hearts
1/2 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.
In a tall glass or mason jar, layer half of the vanilla yogurt mixture into the bottom.
Top the yogurt layer with half of the mixed berries.
Repeat the process by adding the remaining yogurt mixture and then the remaining berries.
Finish the parfait by sprinkling the hemp hearts over the top for a boost of healthy fats and a nutty texture.