YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Fresh Berries
Creamy Greek yogurt layered with high-protein granola and vibrant fresh berries, topped with buttery avocado for a satisfyingly smooth finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.25 ounces Protein Granola
1/4 cup Strawberries
1/4 cup Blueberries
30 grams Avocado
1 teaspoon Hemp Seeds
PREPARATION
Place half of the Greek yogurt into a glass or small bowl as the base layer.
Add a layer of sliced strawberries and whole blueberries.
Sprinkle half of the protein granola and hemp seeds over the fruit layer.
Add the remaining Greek yogurt on top.
Garnish with the remaining granola, berries, and the diced avocado for a boost of healthy fats.
Serve immediately to ensure the granola stays perfectly crisp.