Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Nonfat Plain Greek Yogurt; 0.6 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 0.5 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A whipped blend of Greek yogurt and vanilla protein topped with fresh berries and a drizzle of almond butter, finished with a satisfyingly crunchy sprinkle of chia seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

44g

Fat

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Plain Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

0.5 tablespoon Almond Butter

1 teaspoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously for about two minutes until it reaches a light, mousse-like consistency.
3
Gently fold in half of the mixed berries to distribute the flavor.
4
Transfer the protein mousse into a chilled bowl or glass.
5
Top the mousse with the remaining berries and a drizzle of creamy almond butter.
6
Sprinkle the chia seeds over the top for a bit of texture and serve immediately.